Chicken Fingers: Every restaurant in the world offers them as a kids' menu fail-safe because they’re freakin’ delicious. But when’s the last time YOU had them? Moist chicken on the inside, crispy crunchiness on the outside, smothered in gooey sauce—you drooling yet? Before you head for take-out, make my version. It’s faster than the drive-thru and healthier than the mass-produced stuff. Plus, the sauces we whipped up are insanely good.
Valerie Bertinelli (@wolfiesmom) cracks us up. And makes a delicious pumpkin pot pie. Today on @abcthechew