When I was growing up, ambrosia wasn’t just the food of the gods—it was the queen of classy desserts. To update it from a classic holiday dessert to an everyday treat, I added Greek yogurt which is packed with protein. Serve it in a trifle bowl or in individual cups at your next gathering or even at the breakfast table!
Learn how to make freakin' AMAZING bagels at home. Today on @abcthechew! #Repost @sparklessz (@get_repost) ・・・ Check out @abcthechew today at 1pm to see how to make a REAL NYC bagel with me and @clintonkellyofficial! 🎥👏🏻💃🏼