With the prospect of parading around in a swimsuit upon us, the office has turned into the Salad Zone. Salads in Tribeca, however, run about a gazillion dollars a pop, so we often bring our own. Here’s my staffer Jill’s recipe for a light but tasty Thai-inspired chicken salad. It’s fresh, spicy and crunchy, but because it’s made without mayonnaise, it’s her go-to when she wants to feel healthy without eating like a rabbit.
Mary would like to thank the lovely, generous people who gave me stuffed toys for her while I was on book tour. As you can see, she thoroughly enjoyed them last night when I returned home. Would you mind coming over this morning to clean up their guts, which have been strewn in every nook and cranny of our apartment. Thanks! 😘