It’s not “just” chicken tonight, honey! This Moroccan–inspired dish offers an exotic twist on the weeknight staple with a delicious blend of spicy (cumin, red pepper), sweet (cinnamon, ginger) and surprising (apricots, ginger) ingredients. Plus, it’s super-easy to make: Just 15 minutes of prep time, then the slow cooking does the rest.
When you're walking home from work on a beautiful fall evening and you think, "A delicious cappuccino would make my life complete right now." Then you realize it's 5:00 and you're too old for that shit.