Repurpose an Old Six-Pack Case as a Sturdy Wipe-Clean Condiment Caddy

Here’s another good reason to buy Dad some beer: You can turn the six-pack container into a condiment caddy! This easy craft is a great way to reuse the cardboard instead of tossing it into the recycling bin. We covered ours with wipe-clean, water-resistant oil cloth fabric (commonly used as a tablecloth) so that the new caddy has a chance against, well, actual condiments. A rope-wrapped handle makes it extra-sturdy. Tote this cute condiment caddy outside for your next barbeque!

Condiment Caddy Craft

Six-Pack Condiment Caddy

You will need

  • empty six-pack container
  • oil cloth
  • craft glue
  • rope

Method

  • Using the container as a guide, cut one piece of cloth that wraps around base portion of container, and 1 piece cloth to cover handle portion of container.
  • Brush 1 sides of container one side at a time with craft glue and adhere cut piece of oil cloth till wrapped around container on all four sides.
  • Brush one side of handle portion with craft glue, adhere oil cloth, then glue other side and fold over oil cloth to adhere.
  • Cut out handle hole using an exact knife.
  • Hot glue one end of rope to one end of handle opening. Wrap rope along handle and secure at end using hot glue.
DIY Repurposed Condiment Caddy
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#fbf to 1994 (ish) with my buds, @richardwiese and @wendirogerstv Bought that sport coat on sale for about 20 bucks because that’s all I had in the bank. Was 10% wool and 90% “other.” Got caught in the rain with it and smelled like wet dog ass all night.

Nine years ago, I made a vow to live my life based on three guiding principles: Love, Awe and Gratitude. Today, instead of feeling sad, angry or anxious about The Chew’s cancellation, I will look through the lens of Gratitude and thank: My cohosts, @chefsymon and @carlaphall, for being two of the greatest people I’ve ever had the pleasure of knowing. The crew and staff of The Chew for being so dedicated, hardworking and collaborative. Our viewers for allowing us into your homes each day to share a laugh and a recipe — and a cocktail. It’s been a fun run and I am so freakin’ lucky to have been a part of it. Much love, CK ❤️

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