When I settle in for a good scary movie … Poltergeist, Carrie, The Notebook … I like a nice homemade bowl of popcorn at my side. And I prefer making it the old-fashioned way, on the stove. It’s not difficult to do, the popcorn tastes way better and isn’t loaded with chemicals. Here’s how I pop my kernels and my favorite add-ins to jazz up the popcorn flavor.
Coyote urine. It’s the reason my hydrangeas actually bloomed this year. (Deer repellent.) And after her thorough sweep of the gardens for chipmunks, it’s what Mary smells like right now. #bathtime Happy Saturday!