To partake in the seasonal ritual of a pumpkin-flavored coffee at Starbucks will run you at least $3 or upwards of $5. Let me save you some cash and add some flavor to your life. You can make a Pumpkin Spiced Latte in your own kitchen (I do!). My recipe has way less fat, sugar, calories and sneaky chemicals than the lattes you buy on your lunch break. And yes, it costs much less. And that makes my pumpkin spiced latte taste even better.
Nine years ago, I made a vow to live my life based on three guiding principles: Love, Awe and Gratitude. Today, instead of feeling sad, angry or anxious about The Chew’s cancellation, I will look through the lens of Gratitude and thank: My cohosts, @chefsymon and @carlaphall, for being two of the greatest people I’ve ever had the pleasure of knowing. The crew and staff of The Chew for being so dedicated, hardworking and collaborative. Our viewers for allowing us into your homes each day to share a laugh and a recipe — and a cocktail. It’s been a fun run and I am so freakin’ lucky to have been a part of it. Much love, CK ❤️