There are some recipes we make on The Chew that I’m especially proud of—after lots of back and forth with our culinary team—add more sugar, less salt, does it need sour cream?—we finally hit on the perfect balance. Well this Pumpkin Bread with Date & Walnuts hit the nail on the head: Sweat, savory, moist and DELICIOUS, especially with my Orange Honey Butter. Bake away!
#fbf to 1994 (ish) with my buds, @richardwiese and @wendirogerstv Bought that sport coat on sale for about 20 bucks because that’s all I had in the bank. Was 10% wool and 90% “other.” Got caught in the rain with it and smelled like wet dog ass all night.