Guess what? Meat isn’t the only thing you can throw on the grill. Fruit tastes great when it’s lightly seared—it brings out the sweetness and makes ripe produce even more gooey and delicious. Try this fruit-y take on a kebab with a scrumptious balsamic glaze as a side at your next meal or add a scoop of vanilla ice cream for a part sweet, part savory summer dessert.
Coyote urine. It’s the reason my hydrangeas actually bloomed this year. (Deer repellent.) And after her thorough sweep of the gardens for chipmunks, it’s what Mary smells like right now. #bathtime Happy Saturday!