You’re hosting a small Thanksgiving … or you don’t like dark meat … or it’s just an average Sunday in the middle of winter. Just a few of the reasons you might have for not roasting a whole bird. This recipe is worth keeping close by; it utilizes only the breast but fills the whole house with that Turkey Day feeling.
#fbf to 1994 (ish) with my buds, @richardwiese and @wendirogerstv Bought that sport coat on sale for about 20 bucks because that’s all I had in the bank. Was 10% wool and 90% “other.” Got caught in the rain with it and smelled like wet dog ass all night.