It’s getting hot-hot-hot! Ice-cold popsicles are summer’s sweetest indulgence, but why let the kids have all the fun? We make our popsicles like our sangria—fruity and boozy—using white Moscato wine (sounds fancy, but it’s widely available in grocery stores!) and honeydew melon. Let the cooling-off commence!
Always a pleasure to write and style for @womansdaymag! The full feature is available in the July issue — on newsstands now, as they say.